Yes, you can assign orders to different stations, such as hot kitchen, cold prep, or bar, depending on the items. Each station sees only the relevant orders, improving clarity and coordination.
Empower your chefs with real-time updates, clear order details, and intelligent features that reduce mistakes and speed up every dish.
Our fully digital kitchen display system streamlines your entire workflow, helping your team stay organized and efficient while reducing paper waste.
Orders are sorted by kitchen station for smooth, efficient workflow.
Automatically groups identical dishes, so your chef sees at a glance which meals need to be prepared in bulk, saving time and reducing errors.
The KDS can show orders from any channel like the Kiosk, QR codes, POS, takeaway, and even integrated third-party delivery platforms.
New orders and changes show up right away
Discover the key KDS features designed to simplify your kitchen workflow, speed up order preparation, and ensure a smooth service from start to finish.
From cafés to fine dining, see how Eatcard fits your business and helps you run things smoother, faster, and smarter.
From sushi, Korean BBQ, to any AYCE concept, Eatcard provides the all-in-one solution to streamline your operations.
Speed and efficiency are everything in fast dining. Eatcard simplifies your order flow, staff communication, and payments.
We provide the tools to streamline service and handle peak hours with ease. All while growing a loyal following.
No matter your concept. Eatcard gives you the tools to streamline operations and boost efficiency. All while giving your guest an unique guest experience.
Whether you’re just getting started or scaling up, our team is here to understand your needs and help you find the perfect Eatcard solution.
Yes, you can assign orders to different stations, such as hot kitchen, cold prep, or bar, depending on the items. Each station sees only the relevant orders, improving clarity and coordination.
Yes, the Eatcard KDS includes a SmartOrder function. When multiple guests order the same dish around the same time, even from different tables or channels, the system automatically groups them. This way, the kitchen can prepare similar items in batches, saving time and reducing unnecessary repetition.
A printer is optional. The Eatcard KDS is designed to replace traditional paper tickets with a structured digital workflow. However, you can configure it to print a ticket only when the chef marks an item as completed, for example, to attach a receipt to a dish before service. This avoids the constant stream of printed tickets and gives your kitchen more control and clarity.