All you can eat

Rounds, timers and limits, handled by the system.

Guests order every round from their own phone. Each order goes straight to the kitchen and onto the table's bill, so your team can look after the room.

A server bringing a bowl of sushi and a plate of yakitori to a table at an all you can eat restaurant

Used by all you can eat restaurants such as Gaja, Blue Dragon and Mojo

  • Mojo Japanese Kitchen
  • Gaja Korean BBQ & Bar
  • ICHI Asian Fusion Cuisine
  • Blue Dragon Asian Fusion
  • Popsyz
  • Warung Mini
  • Intermezzo IJssalon
  • Machi Machi
  • Mama Hong
  • Maruki
  • Joyato Sushi & Grill
  • Sorae Hot Pot
  • Silk Sushi & Asian Dining
  • Itaewon Korean BBQ

Your busiest night on Eatcard. Follow one table from the booking to the bill.

  1. The table is booked online.

    Guests book on your own website, and the booking shows on the POS and on Eatcard Waiter.

  2. Checked in at the door.

    Your team checks the guests in on the Eatcard Waiter handheld and takes them to their table.

  3. A personal welcome, then the menu.

    Guests scan the QR code, see your welcome message and order from their own phone, without an app.

  4. A guest asks, your team knows.

    Guests send a service request from their phone, and your team gets it on Eatcard Waiter.

  5. Every order goes straight to the kitchen.

    On the Kitchen Display, or printed in your cooks' language.

  6. Paid at the table.

    Your team takes the payment on the handheld. The POS is always there if you need it.

A guest books a table on their phone.

Also on the POS and Eatcard Waiter

14:10 Reservation

See it with your own menu in a demo

In their own words. From a venue that runs on Eatcard.

The front of Mojo Tilburg at dusk, its name lit above the entrance
“Great experience with Eatcard, a company that truly thinks along with you. After 12 years in the hospitality industry, I can honestly say their service is unmatched.”
MOJO Japanese Kitchen logoYong HuMojo Tilburg
Read the full story

Built for unlimited dining. The details that matter on a full night.

  • Several phones, one table

    Everyone at the table orders from their own phone, all on the same table.

  • Timed rounds

    Set how long guests wait between one round and the next.

  • Allergens on the menu

    Guests see allergen information while they order, without asking your team.

  • Tickets in your kitchen's language

    The menu guests read and the ticket the kitchen prints don't have to be in the same language.

  • Limits per item or category

    Set how many items each guest can order per round, for a single dish or a whole category.

The setup for all you can eat. Everything the evening runs on.

Includes updates and technical support by phone, WhatsApp and email. See pricing

From demo to first service. What happens after you book.

  1. A demo for your venue

    We look at how your evenings run and show you the systems together.

  2. Your hardware and quote

    We work out the hardware your venue needs, and you get a quote for it.

  3. Installation at your venue

    We come to your venue to install everything, and explain it to your staff in person.

  4. Up and running

    Your contact person stays with you, and support is there by phone, WhatsApp and email.

Questions about all you can eat.

Do guests need to download an app?
No. Guests scan the QR code on the table with their phone's camera, and the menu opens in the browser.
Can I set limits per dish?
Yes. You can set a limit per item or per category, and a timer between rounds.
Can the kitchen get tickets in another language than the menu?
Yes. Kitchen tickets can print in the language your kitchen works in, whatever language the guest orders in.
What if a guest would rather order with staff?
Your team can take the order at the table on Eatcard Waiter, or at the Eatcard POS.
What does it cost?
QR Table Ordering, the Kitchen Display, the POS and Eatcard Waiter are part of one plan at €95 a month. Card fees are charged per payment, and the hardware is quoted with your setup. See pricing
Who installs it?
We do. After the demo we come to your venue to install everything, and explain it to your staff in person.

More than all you can eat. Eatcard works for every kind of concept.

A guest orders from the QR menu on her phone at a table with a built-in grill

See a full all you can eat evening on Eatcard.

The rounds on a phone, the tickets in the kitchen and the bill at the end, together in one demo.