IJssalon Intermezzo joins Eatcard

Known for their flavorful ice cream and inviting atmosphere, Intermezzo is all about making icecream an experience. With their self-service kiosks, ordering has never been easier. Guests can take their time to explore all the flavors, discover seasonal specials, and create their perfect ice cream combination.

Up to date allergen info

A major priority for Intermezzo was ensuring that everyone could enjoy ice cream safely. That’s why their kiosks prominently display allergen information for every flavor. Guests can even filter flavors based on allergens, making it simple to find options that fit their dietary needs.

Efficieny at its best

In addition to the kiosks, Intermezzo uses kitchen screens to manage orders more efficiently. By displaying orders digitally, the team reduces the need for paper tickets, minimizes mistakes, and streamlines the workflow in the kitchen.

Conclusion

This setup isn’t just perfect for ice cream shops, similar concepts that focus on customization, quick service, or allergen transparency can benefit in the same way. Stop by Intermezzo and see why they’re a perfect addition to Eatcard, and imagine what Eatcard could do for your business!

Whether you’re visiting with family, friends, or on your own, Intermezzo makes every ice cream moment special.

A Culinary Journey Through Suriname

For more than 25 years, Warung Mini XL (WMXL) has been the go-to destination for authentic Surinamese-Javanese cuisine. With several locations across the Netherlands, WMXL invites guests on a flavorful journey through dishes that celebrate the rich cultural heritage of Suriname and Java.

A Taste of Tradition

From satay grilled to perfection and comforting saoto soup to crispy bakkeljauw with telo (cassava fries), WMXL’s menu reflects the richness of Surinamese-Javanese food culture. The saoto soup, filled with chicken, bean sprouts, egg, and vermicelli, is a guest favorite, while the spicy bakkeljauw remains a must-try for anyone who loves bold flavors.

A Modern Ordering Experience

What makes WMXL unique is the way it blends tradition with innovation. Guests can order their favorite dishes in the way that suits them best. Self-order kiosks allow customers to place and pay for their orders quickly, without waiting in line. Those who prefer to sit and relax can use QR table ordering to order straight from their phones. Meanwhile, staff uses Eatcard Waiter devices and a modern POS system to monitor tables and deliver smooth service at every step.

• Kiosks: Customers can place and pay for their orders themselves, skipping the queue.
• QR Table ordering: Those who prefer to sit and relax at a table can order and pay directly through our QR system.
• Handheld Devices: Meanwhile, staff can use handheld devices and a modern POS system to monitor tables and orders.

Smart Kitchens for Smooth Service

In the kitchen, Warung Mini XL uses digital screens to display incoming orders in real time. This allows the team to prepare each dish accurately and efficiently, while keeping track of timing, workflow, and priorities.

A Partnership from the very first location

Since opening their very first store, Ekmekci has been an Eatcard client, building their restaurants on a foundation of integrated technology. From day one, every order, payment, and kitchen workflow has been powered by the same all-in-one system. As they expanded into multiple locations, this consistency made growth smooth and scalable, allowing management to monitor performance across all branches.

Technology is the core of their service

Ekmekci has fully embraced our solutions. Guests can place orders through self-service kiosks, keeping queues short and orders accurate. For those dining in, there’s the option to order and pay instantly from the table via QR code, giving customers full control over their experience without waiting for staff. When needed, staff steps in with handheld devices to take orders and process payments on the spot. This mix of ordering options ensures fast, flexible, and efficient service for every type of guest.

Why it works

By pairing delicious food with solutions that speed up service and keep operations running smoothly, Ekmekci creates an experience that keeps customers coming back. Thanks to Eatcard’s flexibility, they can adapt quickly, whether its adding a new menu item to all channels, or tracking sales.