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MOJO Utrecht: Elevating Japanese Dining with Eatcard

In this article

A Unique Dining Experience in the Heart of Utrecht
A Historic Venue with a Modern Twist
Seamless Ordering with QR and Eatcard Waiter
Technology Driving Efficiency
Enhancing Guest Service
A Recipe for Success

A Unique Dining Experience in the Heart of Utrecht

Nestled in the heart of Utrecht, MOJO Japanese Kitchen offers a unique culinary experience that blends authentic Japanese flavors with modern dining convenience. Officially opened on June 1, 2022, in the historic Monza building, this vibrant hotspot invites guests to explore a world of sushi, tempura, and fusion dishes, all served in a stylish, Instagram-worthy setting.

A Historic Venue with a Modern Twist

MOJO Japanese Kitchen Utrecht resides in an iconic building that has witnessed multiple transformations over the years. Previously home to the renowned club Monza, a cinema, and later restaurant Sumo, the location carries a rich legacy in the city’s social and culinary scene. After Sumo vacated the premises, the building remained closed for several years, its potential hidden behind locked doors. During the challenging period of the pandemic, MOJO breathed new life into the space, preserving its classic architectural elements while introducing elegant Japanese-inspired interior design. The result is a harmonious blend of heritage and modernity, creating a welcoming atmosphere for all guests.

Mojo Utrecht

A Timeless Sushi Experience

In a constantly evolving culinary world, the all you can eat sushi concept remains a favorite. At MOJO Utrecht, guests can indulge in over 100 Japanese-inspired dishes, from classic sushi rolls to inventive fusion creations. Whether diners are exploring new flavors or simply enjoying a hearty meal, MOJO ensures there is something for everyone. For those who prefer a more curated experience, the à la carte option is also available.

Mojo Utrecht

Technology Driving Efficiency

The seamless operations at MOJO Utrecht are powered by Eatcard’s full platform. The restaurant uses two POS systems, one on the ground floor and one upstairs, to ensure orders are processed quickly across multiple dining areas. The Kitchen Display System (KDS) keeps the kitchen synchronized, ensuring dishes are prepared in the correct order and without delays. QR Table Order allows guests to browse the menu and place orders directly from their table, reducing wait times and empowering diners to order at their own pace.

Staff efficiency is further enhanced with handheld devices, enabling servers to take and send orders instantly without returning to the POS. Management benefits from Eatcard Insights for real-time reporting and analytics, and the Planner tool helps optimize staff scheduling and table allocation. Together, these systems create a seamless workflow that minimizes errors, saves time, and allows the team to focus on delivering exceptional service.

Mojo Utrecht dine in

Enhancing Guest Service

Technology at MOJO Utrecht is not just about efficiency, it enhances the overall dining experience. Multi-language menus, allergen information, and a clear, user-friendly interface on QR Table Order ensure every guest feels confident in their choices. The integration of POS, KDS, handhelds, and digital ordering creates a smooth, responsive experience that guests notice immediately. Eatcard helps MOJO maintain high service standards even during peak hours, ensuring every dining moment is memorable.

A Recipe for Success

With the Eatcard platform, MOJO Utrecht has transformed both operations and guest experience. This case demonstrates how restaurants can achieve efficiency, consistency, and higher profitability without compromising on hospitality. By integrating smart technology, MOJO sets a benchmark for modern Japanese dining, creating memorable moments for every guest.

Restaurants looking to elevate their operations and guest experience can take inspiration from MOJO Utrecht. Contact us today to see how Eatcard’s platform can help your restaurant thrive while giving your guests the best possible dining experience.