Niet noodzakelijkerwijs. Eatcard biedt meerdere handheld-modellen die aan uw behoeften voldoen. Hoewel u kunt kiezen voor apparaten die alleen bestellingen opnemen, raden wij handhelds met betalingsfunctionaliteit aan, omdat deze tijd besparen doordat het personeel betalingen direct aan tafel kan verwerken. Hierdoor zijn er minder afzonderlijke pin-aansluitingen nodig, wat ook de kosten kan verlagen en de algehele efficiëntie kan verbeteren.
Discover key features made for your concept.
Elevate your service, refine your operations, and craft memorable dining experiences, thoughtfully designed for your fine-dining restaurant.
Flexible modifications
Easily adjust dishes for dietary preferences or special requests.
Optimize seating
Manage bookings and table allocation to maximize revenue without compromising service.
Course based ordering
Take orders by course (starters, mains, desserts) to ensure meals are served at the perfect pace.
Attract new guests
Guests can purchase gift cards online and gift them to their friends & family.
Kitchen management
The kitchen sees every order in detail, including special requests and modifications.
Where service meets innovation.
Elevate every aspect of your Fine Dining restaurant, discover some of our key features made to optimize your concept.
24/7 Online booking
Let guests book anytime directly through your website.
Reservation deposits
Secure your bookings by requiring deposits when needed.
Custom booking rules
Set your own rules like minimum times, group sizes, and special packages.
Special occasions
Guests can share their special occasion and get a personalized greeting on arrival.
Course based ordering
Send dishes in the right order. Starters first, mains later. Simple and organized.
Special requests & notes
Add allergies or custom requests directly to orders. Instantly visible to the kitchen. Reservation check-in
Quickly check in reservations right from the floor, without walking to the POS.
Real time order updates
Every new order and change appears instantly on the kitchen screen, so your team is always up to date.
Multi station view
Split orders by kitchen stations to keep things organized and running smoothly. Course management
Keep starters, mains, and desserts perfectly timed. Start each course when you’re ready.
Sales breakdown
See which dishes and drinks sell best, helping you optimize your menu.
Download reports
Generate detailed reports in csv or pdf.More solutions for Fine dining.
Learn about other Eatcard solutions often chosen and combined by Fine dining restaurants.
Frequently asked questions
Ondersteunt de KDS meerdere stations?
Ja, je kunt bestellingen toewijzen aan verschillende stations, zoals warme keuken, koude bereiding of bar, afhankelijk van de artikelen. Elk station ziet alleen de relevante orders, wat de duidelijkheid en coördinatie ten goede komt.
Is the reservation system integrated with other Eatcard systems?
Yes, the reservation system is fully connected with all other Eatcard systems. When guests arrive, your staff can use handheld devices to quickly check them in, assign them to the correct table, and ensure their specific reservation details and arrangements are linked, streamlining the entire guest experience from booking to seating.
Hebben we met het KDS nog steeds een keukenprinter nodig?
Een printer is optioneel. De Eatcard KDS is ontworpen om traditionele papieren tickets te vervangen door een gestructureerde digitale workflow. Je kunt het echter zo configureren dat er alleen een bon wordt afgedrukt wanneer de chef-kok een item als voltooid markeert, bijvoorbeeld om een bonnetje aan een gerecht te bevestigen voordat het wordt geserveerd. Dit voorkomt een constante stroom van geprinte bonnen en geeft uw keuken meer controle en overzicht.